New Zealand Meat Board collects provisional export livestock processing statistics from export-inspected New Zealand beef and sheepmeat processing facilities. This information is collected in statistical weeks and published here 21 days after the processing week data is released. Please note this information is provisional and subject to change.
Information from slaughter statistics on a monthly basis is available at Beef + Lamb New Zealand
. The statistics relate to meat inspected for export, some of which is consumed in New Zealand.