New Zealand Meat Board has 10 Directors, in accordance with its constitution. Registered livestock farmers – representing three electorates in the North Island and three in the South Island – appoint six directors. Their terms are for three years and elections are rotated. Two directors are elected to represent the interests of meat processors and exporters. A further two are appointed by the Government.
Chairperson and Northern South Island Farmer Director
Northern North Island Farmer Director
Western North Island Farmer Director
Eastern North Island Farmer Director
Central South Island Farmer Director
Southern South Island Farmer Director